gardening
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Wild Yarrow: History, Healing, and Hunting This Ancient Herb
“I will pluck the yarrow fair, That more brave shall be my hand, That more warm shall be my lips, That more swift shall be my foot. May I an island be at sea, May I a rock be on… Continue reading
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The Footprints of the Forager: An Introduction to Plantain
“Nature is a first-aid kit, and the world is a garden; we need only to look down to find the remedy.” **Before proceeding with this article, please note that these articles in my foraging for food and medicine series are… Continue reading
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Clever Cleavers: Nature’s Velcro
“Whoever drinks cleaver water for nine weeks shall be so beautiful, everyone will fall in love with them.” — Ancient Welsh Folk Belief **Before proceeding with this article, please note that these articles in my foraging for food and medicine… Continue reading
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Purple Dead Nettle: Purple Powerhouse
“Consider how the wild flowers grow. They do not labor or spin. Yet I tell you, not even Solomon in all his splendor was dressed like one of these.” Luke 12:27 **Before proceeding with this article, please note that these… Continue reading
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Chickweed: The Forager’s Winter Star
“He who seeks the mind of the Creator in the little things of the earth shall find a wisdom that the world cannot give.” — In the spirit of George Washington Carver **Before proceeding with this article, please note that… Continue reading
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Dandelions: Not a Weed – A Forager’s and Homesteader’s Treasure!
“Why doesn’t constant trampling defeat the dandelion? The key to its strength is its long and sturdy root, which extends deep into the earth. The same principle applies to people. The true victors in life are those who, enduring repeated… Continue reading
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Simple. Natural. Sustainable. A Scrunchy Girl’s Guide to Easy Swaps.
“We don’t need a handful of people doing sustainability perfectly. We need millions of people doing it imperfectly.” — Anne Marie Bonneau Many people think that “going crunchy” requires a complete lifestyle overhaul—one involving homemade from scratch foods, expensive organic… Continue reading